Italian restaurants in Singapore are plentiful and diverse, ranging from family-run trattorias to chic modern eateries. You’ll discover traditional dishes such as spaghetti carbonara, lasagna, gnocchi, and more—often made with imported ingredients and family recipes.
Classic choices like Al Forno East Coast, Casa Tartufo, and Capri Trattoria are favourites among locals and expats alike. Some spots feature tasting menus or chef’s specials that rotate with the seasons or based on fresh market ingredients.
If you want a casual vibe, try a pizzeria in the heartlands or a deli-style eatery serving sandwiches and espresso. Vegetarian and vegan options are also widely available—think eggplant here parmigiana, mushroom risotto, truffle pasta, tomato-based pizzas, and salads.
Dessert is a must—don’t miss Italian gelato shops like Gelatissimo or Venchi for a sweet finish to your meal.
Delivery apps make it easy to enjoy your favourite pizza or pasta at home whenever you like.
For anyone seeking great food, fine wine, and a true taste of Italy in Singapore, Italian restaurants offer plenty of choice for every mood and budget.